Falafel, the classic Middle Eastern and Mediterranean recipe that is enjoyed as street food. Falafel is often served as a sandwich, stuffed in pita bread with lettuce, tomatoes, and tahini. As an appetizer, it can be served on a salad or with hummus and tahini. What makes the best falafel? Tons of herbs and a…
Tag: Vegetarian
Pineapple Cake with Vanilla frosting
Pineapple Cake with vanilla frosting, a cake which every one as a kid has enjoyed. This flavor combination holds a special place in my heart and I have a special liking for this simple cake. It gives summery vibes but I still would not deny eating this in winter. If you and your family also…
Chocolate Walnut Brownie
Brownies, the favorite of all which originated in America, have now made place all across the globe. A chocolate brownie is a square or rectangular chocolate baked confection. Brownies come in a variety of forms and may be either fudgy or cakey, depending on their density. A brownie batter is little dense than cake batter…
Carrot & Orange Cake
Everyone has a favorite flavor of cake, ok not everyone, nearly everyone. Some like chocolate cake, some like the plain vanilla flavor cake. I prefer eating cake with some fibrous vegetables added. The Advantages of adding fibrous vegetables to cake are many. It allows the cake to be moist and fluffy but also add little nutritional value to it….
Zucchini Chocolate Muffins
Muffins, I call it a miniature of cake. The single serve portion of cake to satisfy your sweet tooth craving. Surprisingly once served as a side dish, with no sweet or only natural sweetener has now become a go to option of desserts for many. Isn’t this the first thing which comes to mind for…
Moradabadi Dal
Moong dal (Split Washed Green Gram), the most healthy dal but always tagged as most boring dal. Even I had same perception about this dal before marriage. To be honest, before marriage I had no clue that a dish named this even existed. On one of my marriage ceremony hosted by my husband’s family, my…
Dal Makhni
Dal makhani is a popular dish which originated from Punjab region of India. This dish however is now very popular and found in most of the restaurants/Dhabas all across India Dal refers to lentils(specifically whole urad dal and Kidney beans) and makhani translates to buttery. This Dish was traditionally slow cooked for hours and had…
Makhana (Fox Nuts) Bhel
Bhelpuri is a savoury snack that originates from India and is enjoyed by people as a famous street food. It is called by different names across the subcontinent, in Bengal called as Jhalmuri while in Karnataka called as Churmuri. One may find it at roadside tracks on food stalls all across India. Typically this is…
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